With over 40 years of international experience in hotels, restaurants and innovative hospitality concepts – in operational roles, key management positions and consulting – I bring a real passion for the hospitality industry to every collaboration.
I support small to medium-sized hotels in translating ambitions into clear, actionable steps. My approach is engaging, pragmatic and results-oriented. I combine strategic thinking with hands-on implementation – always focusing on the guest experience and the human aspect.


My work and proven successes focus on three core areas:
✔ Operational excellence – improving processes and creating unforgettable guest experiences along the entire journey
✔ People & Culture – building committed teams and strong leadership
✔ Revenue optimization – refining pricing strategies, room type setup and commercial performance
Known for bringing structure, clarity and direction, I enjoy helping dedicated hospitality professionals, creating outstanding guest experiences, high-performing teams and sustainable commercial results.
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